So says Bon Appetit magazine in its February issue, giving us a two-page spread complete with map and atmospheric pix (byline Jon Paul Buchmeyer) and offering a downloadable guide in Adobe PDF form. We know that we’re a delicious destination, but sometimes it’s good to be reminded, complete with a couple of places we haven’t yet tried. We’re described as “a mecca for the eco-minded.” Food, of course, is the focus, and beyond Whole Foods, attention is devoted to establishments that “use local organic produce and all-natural Texas meats.” The list includes Wink, the Mighty Cone, Olivia, Thai Fresh, Somnio’s, House Pizzeria, and the Eastside Cafe. Bookmark this to have handy when all your SxSW visitors begin descending upon you.